.ON THIS WEEKu00e2 $ S episode of Dinner SOS, examination cooking area director and also bunch Chris Morocco is actually signed up with through senior test cooking area editor Shilpa Uskokovic to talk along with Anna and also Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s twenty Best New Bistros of 2024. They refer to their tale, their restaurant, as well as the 3 meals that have helped make the dive coming from Sap Suau00e2 $ s food selection to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and also married couple) Anna and Ni opened Sap Sua, their Vietnamese United States bistro, in Denveru00e2 $ s East Colfax area in June 2023. The menu is a product of collaboration with the whole kitchen area group as well as includes most of the meals that Ni ate expanding upu00e2 $" like brown butter and also fish sauce rushed eggs, panned fry tofu with ginger scallion sauce, and also hamachi collar with coconut caramel. These foods might not seem like recipes you will attempt to make in your home, but Shilpa partnered with Anna and also Ni on adaptations that are best for home cooks.Instead of utilization hamachi collars, our team utilize the same tasty caramel dressing on seared salmon fillets, dusted along with crunchy rice grain instead of cu00e1" ' m dep (delicate scabs of young difficult rice). For the brownish butter clambered eggs, we bypass straining the eggs via a fine-mesh strainer, and also the trout roe garnish. You may visit the improved dishes for Fish With Coconut Caramel, Brown Butter Rushed Eggs, and Fried Tofu With Scallion-Oil Sauce on bonappetit.com and in the Epicurious app.Listen right now to listen to even more regarding Anna and Niu00e2 $ s trip to turning into one of our Finest Brand New Dining establishments as well as the web pages of Bon Appetit, as well as review the total list listed here.